Crockpot Salted Caramel

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What You’ll Need

• 5- 1/2 pint sanitized jars and lids

• 3 cans sweetened condensed milk

• 2 tbsp salt- we prefer Celtic or sea salt

• 2 tsp vanilla

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Instructions

1. Add the sweetened condensed milk to a bowl.

2. Add the salt and vanilla to the condensed milk and stir until fully incorporated.

3. Once the condensed milk, salt & vanilla are completely mixed, add to the sanitized jars.

4. Put the lids on your jars and put the jars into your crockpot.

5. Completely cover your jars with hot water.

   Note- You can stack your jars as long as they can be completely covered with hot water.

6. Cook on low or warm for 8-10 hours.

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